Amrichi Sdn Bhd is proud to take part in FHA – Food & Hospitality Asia 2026, one of Asia’s largest food and hospitality trade events, alongside our principal PreGel, the Italian house we represent in Malaysia and one of the world’s leading makers of gelato and pastry ingredients.
You will find us at Hall 4, Stand 4J3-01 at Singapore Expo from 21 to 24 April 2026. Come by and we will make fresh gelato and soft serve right there on the stand, churned on the spot and served to visitors free of charge. No photos of a display cabinet, no samples that have been sitting out. Just real artisanal gelato, made in front of you and handed to you at its best.
For us this is a proud moment. Amrichi started as a gelato ingredients supplier and gelato academy in Johor with a simple belief, that authentic Italian-style gelato can be made anywhere in the region if you have the right ingredients and the right know-how. Standing on a global floor like FHA and scooping fresh gelato for chefs, café owners, distributors and food lovers from across Asia is that belief in action. It is also a chance to show what we care about most, blending Italian artistry with ASEAN innovation, so the same craft that gives you a classic Madagascan vanilla can just as easily give you a gula melaka gelato that tastes like home.
If you make gelato, sell it, or are thinking about adding gelato or soft serve to your menu, the stand is worth the visit. Taste the difference that a proper PreGel gelato base and good technique make. Ask us about texture, about why gelato beats ordinary ice cream on flavour, about the machines, or about the ingredients themselves. We are happy to talk shop with anyone who is serious about the craft, and there is no better way to understand it than with a spoon in your hand.
For those who cannot make it to Singapore, the good news is that everything you will taste at the stand is available closer to home. As the official representative of PreGel in Malaysia, Amrichi brings the full PreGel range to Malaysian and Singaporean businesses, from pistachio paste and fruit sorbet bases to frozen-yogurt bases and gelato stabilisers, backed by hands-on gelato training and workshops, flavour development, and OEM and private-label gelato production through the Amrichi Gelato Lab in Iskandar Puteri, Johor. Whether you are looking for a gelato supplier, a gelato manufacturer for your own label, or somewhere to actually learn the craft, this is where businesses across the region start. FHA is the shop window. Amrichi is how you bring it into your own kitchen.
We would love to see you there. Stop by Hall 4, Stand 4J3-01, say hello, and let us make you a fresh scoop.
Visit us: FHA – Food & Hospitality Asia 2026, Singapore Expo, 21 to 24 April 2026, Hall 4, Stand 4J3-01. Talk to Amrichi (PreGel gelato ingredients, training and OEM in Malaysia): amrichi.com · [email protected] · +60 11-1171 7438 PreGel enquiries: [email protected]
